Meaning of 麩 in Japanese
Definition of 麩
Words related to 麩
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(n) tempura; deep-fried fish and vegetables in a light batter
私は寿司を注文し、ジョンはてんぷらを注文した。
I ordered sushi, and John tempura.
- (n) gluten
- (n) mashed and seasoned fish; flesh of whitefish and shrimp that has been boiled, shredded, parched, seasoned, and colored red (coloured)
- (n) wheat starch
- (n) flour paste cake in the form of a tube
