Meaning of 胚芽米 in Japanese

It seems that your search contains the following:

胚芽

  1. Words

Definition of 胚芽米

  1. (n) (food) germ rice; half-milled rice; semi-polished rice; rice with the germ; rice polished to remove the bran but not the germ; milled rice with embryo buds
Back to top