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remove astringency





remove astringency; bleach in water

ランran · リンrin
あわ.すawasu · さわ.すsawasu
Pinyin: lǎn Korean: ram, rim Hán-Việt:
Stroke counts: 15 Skip code: 1-7-8

Example Words

味醂[mirin] mirin
味醂干し[mirinboshi] fish sliced open, seasoned with mirin, soy sauce, etc. and dried in the sun
醂す[sawasu] to remove the astringent taste from persimmons
本味醂[honmirin] (true) mirin
味醂風調味料[mirinfuuchoumiryou] mirin-style condiment

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